Went for drinks and tacos. Overall, the place is cool and patio was nice - an upscale vibe but laid back - good for groups celebrating. We came in before and left a 3/5 review because the tacos were over seasoned and over cooked. Must have been a one time thing. The manager was responsive to our review and invited us back to try Nada again. Honestly, all was forgiven. The tacos were great and the service was better. The pork belly with a fried egg was my favorite! Vegetarian options available as well. The craft cocktails are delicious! We tried half of them. We will return again.