Puff Pastry Heirloom Tomato Tart

By Michelle Chippas | 14 Jul, 2017

Ingredients 1 sheet frozen puff pastry (half of a 17-ounce package), thawed All-purpose flour, for dusting 1 8-ounce package cream cheese, at room temperature 1/3 cup sour cream 1/2 teaspoon finely grated lemon zest 1…

Peach Panzanella with Burrata

By Michelle Chippas | 07 Jul, 2017

INGREDIENTS 1/2 red onion, thinly sliced 1/2 c. white balsamic vinegar 1/2 loaf ciabatta, cut in 1 1/2″ cubes 1/2 c. extra-virgin olive oil, divided kosher salt Freshly ground black pepper 8 small (or 4…

Red, White, and Blueberry Salad

By Michelle Chippas | 30 Jun, 2017

INGREDIENTS • 1 quart cherry or grape tomatoes, halved • 12 ounces (2/3 a pint) blueberries • 8 – 10 ounces mozzarella, torn into bite-sized pieces • Handful of basil leaves, torn into small bite-sized…

Shiitake Duxelle Recipe

By Michelle Chippas | 23 Jun, 2017

 INGREDIENTS  – 2 tablespoons unsalted butter – 1/4 cup finely chopped shallot – 1 garlic clove, minced – 1 pound of shiitake mushrooms, stem ends trimmed, finely chopped – Coarse salt – 1 tablespoon finely…

Summer Squash Ribbons

By Michelle Chippas | 16 Jun, 2017

From My Recipes Ingredients 3 small zucchini (about 1 pound) 3 small yellow squash (about 1 pound) 1 tablespoon extra virgin olive oil 1/4 teaspoon grated lemon rind 1tablespoon fresh lemon juice 1/2 teaspoon salt…

Grilled Kale Caesar Salad

By Michelle Chippas | 12 Jun, 2017

Ingredients: 6 tablespoons mayonnaise 6 tablespoons olive oil 1/4 cup Dijon mustard 1/4 cup grated parmesan cheese 2 tablespoons fresh lemon juice 2 teaspoons Worcestershire 4 teaspoons minced garlic 4 anchovy fillets, minced 2 bunches…

Oven-Roasted Asparagus

By Michelle Chippas | 02 Jun, 2017

Ingredients 1 bunch thin asparagus spears, trimmed 3 tablespoons olive oil 1 1/2 tablespoons grated Parmesan cheese (optional) 1 clove garlic, minced (optional) 1 teaspoon sea salt 1/2 teaspoon ground black pepper 1 tablespoon lemon…

Cheesecake-Stuffed Strawberries

By Michelle Chippas | 25 May, 2017

Courtesy Linda’s Busy Kitchen Ingredients: 24 large strawberries, hulls removed 12 ounces cream cheese, at room temperature 1 teaspoon vanilla 3 tablespoons confectioners’ sugar 1⁄2 cup almonds, chopped fine in the blender Directions: Place cream…